Cheesy Biscuits

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Cheesy Biscuits

Make a great party or picnic food, and simple for cooking with the children too.

 

Ingredients

100g/4oz mature cheddar cheese, grated

100g/4oz plain flour

100g/4oz butter, softened

 

Preparation Time
10 minutes

 

Cooking Instructions

Preheat the oven to 180°C/360°F/Gas mark 5.

Mix all the ingredients together in a bowl to form a dough. If it looks like it is too dry trying adding a little warm water.

Roll the dough on a floured surface to a thickness of approx 0.5cm. Cut out shapes using small pastry cutters and transfer to a lined bakig tray.

Cook in the middle of the pre-heated oven for approximately 10 minutes until golden brown.

Allow to cool on a wire rack. Serve as part of a party or picnic, or simply as a snack.

 

Servings
8 people


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