Make a great party or picnic food, and simple for cooking with the children too.
100g/4oz mature cheddar cheese, grated
100g/4oz plain flour
100g/4oz butter, softened
Preheat the oven to 180°C/360°F/Gas mark 5.
Mix all the ingredients together in a bowl to form a dough. If it looks like it is too dry trying adding a little warm water.
Roll the dough on a floured surface to a thickness of approx 0.5cm. Cut out shapes using small pastry cutters and transfer to a lined bakig tray.
Cook in the middle of the pre-heated oven for approximately 10 minutes until golden brown.
Allow to cool on a wire rack. Serve as part of a party or picnic, or simply as a snack.